SCIEPublish

The Suspected Presence of Scab as a Potential Risk for Sustainable Pecans Production in Northern Mexico

Opinion Open Access

The Suspected Presence of Scab as a Potential Risk for Sustainable Pecans Production in Northern Mexico

Author Information
School of Agricultural and Forestry Sciences, Autonomous University of Chihuahua, Km 2.5 Carretera Delicias-Rosales, Delicias 33000, Chihuahua, Mexico
*
Authors to whom correspondence should be addressed.

Received: 30 June 2026 Revised: 16 July 2026 Accepted: 21 August 2026 Published: 04 September 2026

Creative Commons

© 2026 The authors. This is an open access article under the Creative Commons Attribution 4.0 International License (https://creativecommons.org/licenses/by/4.0/).

Views:153
Downloads:68
Fungal Res. 2026, 1(2), 10007; DOI: 10.70322/fungalres.2026.10007
ABSTRACT: Preliminary observations show that scab-like symptoms are present in pecan orchards in southern Chihuahua, Mexico. However, its presence has gone unnoticed by growers, who attribute the damage to zinc deficiencies. This disease can cause significant damage to trees and may represent a potential risk for pecan production. Two fungi were frequently isolated from the affected trees, Cladosporium-like fungus and Alternaria-like fungus, making it urgent to identify them using molecular techniques. The role of these fungi in the development of the disease—which commonly is attributed to Cladosporium spp.—should be determined through pathogenicity tests. The incidence and severity of the disease across the various growing regions must be assessed, and crop losses must be calculated. Research into disease epidemiology is also important for developing integrated management strategies that emphasize biological control and predictive systems.
Keywords: Sustainable agriculture; Pecan diseases; Cladosporium; Alternaria
TOP